A clean butcher’s block lasts long

10/26/2011 11:52 If you love chopping up meat and fish you will need to invest in a god quality butchers table so that you can cut and slice your meat as per your wants. Other than cutting and slicing your meat you also need to make sure that your butcher block cutting board is kept sanitized and well maintained so that you can use it whenever you want to make something special for someone special. It is a good idea to make sure that your butcher cutting boards are kept clean as they can be sued for a variety of uses. They are also available in many styles, shapes and sizes. The color of most butcher block tables is designated by the end grain of wood that is used. End grain butcher block tables are better to use than the traditional ones as they are sturdier and last longer than other butcher tables. In order to maintain your butchers block well you should oil your board using hot mineral oil that should be gently poured over the surface of the board. Also make it a point to clean your board after every use with soap and water. This will ensure that leftover pieces of meat are washed free from the butchers block.